Popular Recipes Easy Scalloped Pineapple

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Easy Scalloped Pineapple

"This easy recipe is so good it could almost be a dessert. I love this served with ham or pork chops."

Ingredients :

  • 8 slices fresh bread, torn into small pieces
  • 1/2 cup butter, softened
  • 1 cup white sugar
  • 3 eggs, beaten
  • 1/2 cup evaporated milk
  • 1 (20 ounce) can crushed pineapple, undrained

Instructions :

Prep : 10M Cook : 10M Ready in : 1H10M
  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 2-quart baking dish.
  • Mix bread and butter together in a bowl until evenly combined. Whisk sugar, eggs, and milk together in a separate bowl until smooth. Add bread mixture and pineapple to sugar mixture; stir well. Pour bread-pineapple mixture into the prepared baking dish.
  • Bake in the preheated oven until bubbling and lightly browned, about 1 hour.

Notes :

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