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|Cumin Rubbed Chicken with Avocado Salsa|
Browned chicken breasts with cumin are served with a chunky salsa made with avocado, cucumber, tomato and fresh cilantro.
- 1 teaspoon salt, divided
- ½ teaspoon cumin
- ¼ teaspoon ground red pepper, or more to taste
- 1 tablespoon olive oil
- 4 (4 ounce)s boneless skinless chicken breast halves
- 1 fully ripened Avocado from Mexico, halved, pitted, peeled and cubed
- 1 cup chopped tomato
- ½ cup diced cucumber
- ¼ cup diced red onion
- ¼ cup chopped fresh cilantro
- 2 tablespoons lime juice
|Prep :||Cook : 4 M||Ready in :|
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