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|Caramel Apple Cider with Salty-Sweet Rim|
"Hot apple cider with caramel is served in a mug rimmed with spiced sugar for a warming drink on a chilly day."
- Spiced Drink Rimmer:
- 1 tablespoon raw or demerara sugar
- 1 teaspoon Diamond Crystal® Fine Sea Salt
- 1/8 teaspoon apple pie spice blend
- 1 tablespoon caramel sauce or honey
- 1 cup apple cider
- 2 pieces hard caramel or toffee candy
|Prep : 10M||Cook : 1M||Ready in : 10M|
- To make the drink rimmer, mix sugar, Diamond Crystal(R) Fine Sea Salt, and spice blend on a small saucer. Pour caramel sauce on another small saucer.
- Dip the rim of a mug or heatproof glass into the caramel sauce, evenly coating the rim. Then, dip into the rimmer mixture.
- Heat the apple cider and caramel candy in a small saucepan over medium-low heat. Stir frequently until candies have melted.
- Ladle hot caramel apple cider into the spice-rimmed mug.
- Cargill Culinary Team
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