Popular Recipes Microwave Banana Cake in a Bowl

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Microwave Banana Cake in a Bowl

"Yummy banana cake in a regular microwaveable cereal bowl with texture like real cake and no eggs! So no chances of food diseases from uncooked animal product."

Ingredients :

• 6 tablespoons whole wheat flour
• 4 1/2 tablespoons white sugar
• 1/8 teaspoon baking powder
• 1/2 banana, mashed
• 3 tablespoons milk
• 3 tablespoons vegetable oil
• 1 1/2 teaspoons vanilla extract
• 2 tablespoons chocolate-hazelnut spread (such as Nutella®), or to taste (optional)

Instructions :

Prep : 10M	Cook : 2M	Ready in : 12M

• Mix flour, sugar, and baking powder together in a bowl. Stir banana, milk, oil, and vanilla extract together in a microwave-safe bowl; stir in flour mixture until batter is smooth.
• Cook in microwave until cake is cooked through, about 2 minutes. Cool slightly and spread chocolate-hazelnut spread onto cake.

Notes :

• All-purpose flour can be used in place of the whole wheat flour, if desired.

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