The Best Recipes: Cheesy Cornbread Casserole

Trying to find recipes Cheesy Cornbread Casserole, our own site provides recipes Cheesy Cornbread Casserole that a person need Listed below are the dishes Cheesy Cornbread Casserole of which you need

Cheesy Cornbread Casserole

"This Mexican-style casserole tastes just like homemade tamales, with just a fraction of the work."

Ingredients :

• 1 pound lean ground beef
• 1 onion, chopped
• 1 jalapeño pepper, seeded, finely chopped
• 1 (15 ounce) can enchilada sauce
• 1 (15 ounce) can black beans, drained
• 1 teaspoon garlic powder
• 1 teaspoon ground cumin
• 1 (8.5 ounce) package corn muffin mix
• 1 (8 ounce) package KRAFT Mexican Style Shredded Four Cheese with a Touch of PHILADELPHIA

Instructions :

Prep : 30M	Cook : 10M	Ready in : 55M

• Heat oven to 350 degrees F.
• Brown meat with onions and peppers in large skillet. Stir in next 4 ingredients; cook and stir 3 min. or until heated through. Spoon into 13x9-inch baking dish.
• Prepare muffin batter as directed on package; stir in cheese. Spread over meat mixture.
• Bake 20 min. or until toothpick inserted in center of cornbread topping comes out clean. Cool slightly.

Notes :

• Serving Suggestion: Serve with your favorite steamed vegetable to round out the meal.
• Make Ahead: Prepare meat mixture. Refrigerate 3 to 4 days, or freeze up to 1 month. When ready to use, spoon into baking dish. (Thaw first, if frozen.) Top with muffin batter and continue as directed.
• Special Extra: Bump up the flavor by stirring chopped canned chipotle peppers in adobo sauce or chopped fresh chives into muffin batter before using as directed.

Thanks to visiting our blog. no longer forget to bookmark our own site, if our web-site provides the best quality recipes.