The Best Recipes: Delish Black Mission Figs!

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Delish Black Mission Figs!

"When I lived in California, I couldn't wait until the farmer's markets had figs...big, juicy, amazing to eat! They are hard to find in Colorado, and are less flavorful than the ones in CA. So I came up with this little appetizer to showcase some of my favorite ingredients."

Ingredients :

• 8 Black Mission figs, cut in half
• 1/4 cup crumbled goat cheese, or as needed
• 3 slices prosciutto, trimmed of all fat and cut into strips
• 2 tablespoons honey, or to taste

Instructions :

Prep : 10M	Cook : 4M	Ready in : 15M

• Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
• Arrange fig halves, cut sides up, on a baking sheet. Top each fig half with goat cheese; lay prosciutto strips atop goat cheese layer.
• Broil figs in the preheated oven until prosciutto is crisp and goat cheese is melted, 3 to 5 minutes.
• Transfer the warm figs to a serving platter and drizzle with honey.

Notes :

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