The Best Recipes Baked Apple Chips

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Baked Apple Chips

"Baked apple chips are easy to make, loaded with fiber, and have the crunchy satisfaction of potato chips with a fraction of the fat and calories."

Ingredients :

• 2 tablespoons white sugar
• 1 tablespoon ground cinnamon
• 4 Granny Smith apples, cored and sliced into very thin rounds

Instructions :

Prep : 10M	Cook : 8M	Ready in : 2H10M

• Preheat oven to 250 degrees F (120 degrees C). Line two baking sheets with parchment paper.
• Whisk sugar and cinnamon together in a large bowl. Add apple slices and toss to coat. Arrange apple slices in a single layer on prepared baking sheets.
• Bake apples in the preheated oven until browned and just crisped, about 2 hours. Cool completely.

Notes :

• Use a mandoline or sharp knife to slice the apples.
• Place apple slices on wire racks and decrease baking time by approximately 10 to 15 minutes. You are drying the apples, not baking them. Let cool; they will get crispier while cooling.
• Reynolds® parchment can be used for easier cleanup/removal from the pan.

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