The Best Recipes Brown Sugar n' Bacon Green Beans

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Brown Sugar n' Bacon Green Beans

"My husband wants desperately for me to patent and sell this recipe to a canner, but I want to share it with you! It is a huge hit at Thanksgiving and Christmas in place of the standard green bean casserole."

Ingredients :

• 6 slices bacon, or more to taste
• 1/2 cup water
• 1/4 cup brown sugar, or more to taste
• 1 teaspoon vegetable seasoning salt (such as McCormick® Vegetable Supreme® Seasoning)
• 2 pounds fresh green beans, trimmed and halved
• salt to taste

Instructions :

Prep : 10M	Cook : 6M	Ready in : 30M

• Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until crisp, about 10 minutes. Drain bacon slices on paper towels, reserving 1 tablespoon bacon drippings. Crumble bacon.
• Bring water to a boil in a skillet. Add brown sugar, vegetable seasoning, and bacon drippings to water; cook and stir until brown sugar is dissolved, about 2 minutes. Add green beans and bacon to brown sugar mixture; season with salt. Reduce heat and simmer until green beans reach desired tenderness, about 10 minutes.

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