The Best Recipes: Cedar Planked Salmon with Dill

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Cedar Planked Salmon with Dill

"Grilled on a cedar plank! You must try this."

Ingredients :

• 1 cedar plank
• 1/2 cup Dijon mustard
• 1/2 cup mayonnaise
• 1/2 lemon, juiced and zested
• 1 teaspoon chopped fresh dill
• 1 clove garlic, minced
• 1 (1.5 pound) salmon fillet, skin removed

Instructions :

Prep : 5M	Cook : 4M	Ready in : 1H30M

• Soak cedar plank in water for at least 1 hour. Watch Now
• Preheat grill for indirect cooking over medium heat. Watch Now
• Mix Dijon mustard, mayonnaise, lemon juice, lemon zest, dill, and garlic in a bowl. Watch Now
• Arrange salmon on soaked cedar plank and spread mustard mixture over salmon. Watch Now
• Place cedar plank on the cooler side of the grill; cook until salmon is easily flaked with a fork, 25 to 30 minutes. Watch Now

Notes :

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