Are you searching for recipes Chef John's Cottage Fries, our own site provides recipes Chef John's Cottage Fries that an individual need Listed below are the tested recipes Chef John's Cottage Fries of which you need
 |
| Chef John's Cottage Fries |
"While they don't get the same love as French fries, home fries, or steak fries, cottage fries more than hold their own against their potato side dish fraternity brothers."
Ingredients :
- 4 baking (russet) potatoes, sliced into 3/8-inch thick rounds
- salt and freshly ground black pepper to taste
- 1 pinch cayenne pepper, or to taste
- 1 pinch herbes de provence, or to taste
- 2 tablespoons olive oil
Instructions :
| Prep : 10M | Cook : 4M | Ready in : 1H10M |
|---|
- Preheat oven to 425 degrees F (220 degrees C).
- Line a baking sheet with parchment paper or a silicone baking mat and set aside.
- Combine potatoes, salt, ground black pepper, cayenne pepper, and herbes de provence in a large bowl. Drizzle olive oil over potatoes and stir to evenly coat.
- Place potatoes on baking sheet, spaced evenly, and bake in the preheated oven for 15 minutes.
- Remove from oven, flip over each potato slice, and return to the oven for another 15 minutes. Continue cooking and flipping until potatoes are well browned, about 30 minutes. Potatoes should be crispy around edges, but still soft in the center.
Notes :
- Reynolds® parchment can be used for easier cleanup/removal from the pan.
I want to thank visiting our blog. avoid forget to bookmark our own site, if our internet site provides the best dishes.
Komentar
Posting Komentar