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|Peanut Butter-Maple Milkshake|
"A really yummy and super easy to make milkshake! It uses frozen milk. It has a decent amount of protein, so I like to put a glass of milk in the freezer a little while before I workout, so it's all ready to make when I'm done. Also makes a great dessert! I like to use natural peanut butter and natural maple syrup. I highly recommend natural grade B maple syrup (it has more flavor than grade A, and natural maple syrup in general is way better than the processed kinds!)"
- 1 1/2 cups milk
- 1/4 cup peanut butter
- 2 tablespoons maple syrup
|Prep : 5M||Cook : 1M||Ready in : 5M|
- Pour milk into a plastic bowl and stick in freezer until semi-frozen, about 2 hours.
- Blend milk, peanut butter, and maple syrup in a blender until smooth.
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