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|Red Cabbage and Apple Salad|
"Healthy, fresh, and slightly sweet!"
- 1 head red cabbage, chopped
- 3 apples, cut into thin strips
- 1/2 cup raisins
- 3 tablespoons apple cider vinegar
- 1 1/2 tablespoons honey mustard
- 4 1/2 tablespoons extra-virgin olive oil
|Prep : 15M||Cook : 6M||Ready in : 15M|
- Toss cabbage, apples, and raisins together in a large mixing bowl.
- Whisk vinegar and honey mustard together until smooth; drizzle olive oil into the vinegar mixture while whisking vigorously until all oil is incorporated. Pour dressing over cabbage mixture and toss to coat.
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