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|Green Breakfast Smoothie|
"I make this for breakfast every morning. It gets its sweetness from the tart frozen raspberries and pineapples. Add more soy milk if smoothie is too thick. Ingredients fit best in a regular size blender."
- 2 cups chopped kale
- 1 cup soy milk
- 1 cup fresh spinach
- 1 banana, broken into chunks
- 1/4 cup frozen raspberries
- 1/4 cup frozen pineapple chunks
|Prep : 10M||Cook : 1M||Ready in : 10M|
- Blend kale, soy milk, spinach, banana, raspberries, and pineapple together in a blender until smooth.
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