The Best Recipes Shredded Apple Pork

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Shredded Apple Pork

"This tender slow cooker pulled pork with apple butter, apple cider vinegar, apples, and Dijon mustard brings the flavors of autumn to the dinner table."

Ingredients :

• 1 cup MUSSELMAN'S® Apple Butter
• 1/4 cup MUSSELMAN'S® Apple Cider Vinegar
• 1/4 cup brown sugar
• 2 tablespoons garlic, minced
• 2 tablespoons whole grain Dijon mustard
• 1 teaspoon salt
• 1 teaspoon pepper
• 2 medium apples, cored and chopped
• 1 medium onion, chopped
• 6 boneless pork chops

Instructions :

Prep : 10M	Cook : 6M	Ready in : 5H30M

• In small bowl, whisk together apple butter, vinegar, brown sugar, garlic, Dijon mustard, salt and pepper.
• Place chopped apples and onions in slow cooker. Add pork chops and pour apple butter mixture over top.
• Cook on low for 5 to 6 hours, covered. Shred pork with two forks in cooker, and let meat marinate on low in sauce for 20 minutes, uncovered. Serve warm over rice or mashed potatoes.

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