The Best Recipes Shredded Apple Pork

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Shredded Apple Pork

"This tender slow cooker pulled pork with apple butter, apple cider vinegar, apples, and Dijon mustard brings the flavors of autumn to the dinner table."

Ingredients :

  • 1 cup MUSSELMAN'S® Apple Butter
  • 1/4 cup MUSSELMAN'S® Apple Cider Vinegar
  • 1/4 cup brown sugar
  • 2 tablespoons garlic, minced
  • 2 tablespoons whole grain Dijon mustard
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 2 medium apples, cored and chopped
  • 1 medium onion, chopped
  • 6 boneless pork chops

Instructions :

Prep : 10M Cook : 6M Ready in : 5H30M
  • In small bowl, whisk together apple butter, vinegar, brown sugar, garlic, Dijon mustard, salt and pepper.
  • Place chopped apples and onions in slow cooker. Add pork chops and pour apple butter mixture over top.
  • Cook on low for 5 to 6 hours, covered. Shred pork with two forks in cooker, and let meat marinate on low in sauce for 20 minutes, uncovered. Serve warm over rice or mashed potatoes.

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