The Best Recipes Skillet Lasagna from Land O'Lakes®

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Skillet Lasagna from Land O'Lakes®

"Take the fuss out of lasagna with this quick and easy stove-top recipe starting with flavorful Sauté Express® Sauté Starter."

Ingredients :

• 6 ounces uncooked dried mafalda (mini lasagna noodles) or bowtie pasta
• 2 squares Land O'Lakes® Italian Herb Saute Express®
• 1 pound lean ground beef
• 3 cups fresh baby spinach leaves
• 1 (14.5 ounce) can diced tomatoes
• 1 cup shredded mozzarella cheese

Instructions :

Prep : 5M	Cook : 6M	Ready in : 25M

• Cook pasta according to package directions. Drain; set aside.
• Melt Saute Express(R) squares in 12-inch nonstick skillet over medium heat just until bubbles begin to form.
• Place ground beef into skillet. Cook 4 to 6 minutes or until browned. (Do not drain beef.)
• Add spinach and diced tomatoes. Cook 2 to 3 minutes or until spinach is wilted and heated through. Add cooked pasta. Stir until well mixed.
• Sprinkle with cheese. Continue cooking, without stirring, 2 to 3 minutes or until cheese is melted.

Notes :

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