The Best Recipes: Date and Spinach Salad

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Date and Spinach Salad

"An almost no-cook salad! If you do not like the idea of eating raw spinach, you can blanch it before shredding."

Ingredients :

• 1 cup plain yogurt
• 1/2 teaspoon white sugar, or to taste
• salt to taste
• freshly ground black pepper to taste
• 1 cup shredded fresh spinach
• 1/2 cup dates, pitted and chopped
• 1 pinch red pepper flakes

Instructions :

Prep : 10M	Cook : 2M	Ready in : 10M

• Mix yogurt, sugar, salt, and black pepper together in a bowl. Add spinach and dates; stir to combine. Sprinkle with red pepper flakes.

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