The Best Recipes Buttery and Savory Acorn Squash

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Buttery and Savory Acorn Squash

"A quick, simple side dish that is full of flavor. My daughter and I love this way of preparing squash."

Ingredients :

• 2 small acorn squashes - peeled, seeded, and cut into 1-inch cubes
• 6 fresh sage leaves, shredded
• 1/2 cup butter, cut in small pieces
• salt and ground black pepper to taste

Instructions :

Prep : 10M	Cook : 4M	Ready in : 17M

• Put squash in a microwave-safe bowl; add sage. Dot squash with butter pieces; season with salt and pepper. Cover bowl tightly with plastic wrap.
• Cook in microwave oven set on High for 5 minutes. Stir squash to coat in melted butter while checking cubes for softness. Replace plastic and continue to cook until completely tender, 2 to 4 minutes.

Notes :

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