Tasty Recipes Ooey Gooey Butter Cake

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Ooey Gooey Butter Cake

"This is amazingly sweet and way too tempting to resist!"

Ingredients :

  • 1 (15.25 ounce) package yellow cake mix
  • 2 eggs
  • 1/2 cup butter, melted
  • 1 teaspoon vanilla extract
  • 1 (16 ounce) package confectioners' sugar, plus more for dusting
  • 1 (8 ounce) package cream cheese, softened
  • 2 eggs

Instructions :

Prep : 15M Cook : 16M Ready in : 1H40M
  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
  • Mix cake mix and 2 eggs together in a bowl. Add butter and vanilla extract; mix until batter is smooth and thick. Spread batter into the prepared baking dish.
  • Beat confectioners' sugar, cream cheese, and 2 eggs together in a bowl until smooth; spread over batter.
  • Bake in the preheated oven until sides of cake are pulled away from dish and browned, 25 to 35 minutes. Cool cake completely. Sprinkle more confectioners' sugar over cooled cake.

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