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"Frozen strawberry daiquiris that are addicting! The mixture, before adding ice, keeps for one week in the fridge."
- 1 (10 ounce) package frozen sweetened strawberries
- 1 (6 ounce) can frozen limeade concentrate, thawed
- 3/4 cup water
- 3/4 cup rum
- ice cubes, or as needed
- 4 wedges lime, for garnish
|Prep : 10M||Cook : 4M||Ready in : 10M|
- Blend strawberries, water, rum, and limeade concentrate together in a blender until the berries are mostly pureed.
- Pour about half the strawberry mixture into another container.
- Add ice 1/4 cup at a time to the blender and blend until the ice is completely crushed. Continue adding ice and blending until the consistency is that of a milkshake. Pour finished daiquiri into 2 glasses and repeat blending ice with the reserved strawberry mixture. Garnish glasses with lime wedges.
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