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Oven Baked Sweet Potato Fries |
"Need a side dish? Bake a batch of sweet potato fries that will please your friends and family. Soybean oil, labeled vegetable oil, helps brown evenly. Season as you please!"
Ingredients :
- 2 large sweet potatoes, peeled, cut into 1x3-inch wedges
- 3 tablespoons soybean oil (often labeled "vegetable oil")
- 1/2 teaspoon sea salt
- 1/2 teaspoon freshly ground black pepper
- 1/4 teaspoon paprika
- 1/4 teaspoon garlic powder
Instructions :
Prep : 10M | Cook : 4M | Ready in : 33M |
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- Position rack in upper third of oven and preheat oven to 425 degrees F. Spray baking sheet with non-stick spray.
- Place sweet potatoes and soybean oil in large bowl, toss lightly. Sprinkle with salt, pepper and paprika.
- Arrange potatoes in a single layer on prepared baking sheet, being sure not to overcrowd.
- Bake until tender and golden brown, turning occasionally. Cooking time is 18 to 24 minutes. Cool 5 minutes before serving.
Notes :
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