Popular Recipes: Avocado Ice Pops

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Avocado Ice Pops

"Sweet and creamy! I've been making these for years and they have become a family favorite. I hope you enjoy them as much as we do."

Ingredients :

• 2 cups water
• 1 cup white sugar
• 2 avocados, cubed
• 1/2 cup lime juice
• 1/3 cup chopped fresh mint (optional)

Instructions :

Prep : 20M	Cook : 10M	Ready in : 3H25M

• Bring water to a boil in a saucepan. Stir sugar into boiling water until dissolved. Remove from heat and allow to cool.
• Mash avocados with lime juice and sugar-water in a bowl until smooth. Stir mint through the avocado mixture. Pour into ice pop molds.
• Store in freezer until frozen solid, at least 3 hours.

Notes :

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