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Cheesy Chicken Pockets |
This is a mixture of cheese, chicken, and a bit of spice in a phyllo pastry. They are a great finger food, and give a nice flavorful taste.
Ingredients :
- ¼ cup vegetable oil
- ½ red onion, chopped
- 1 jalapeƱo pepper, seeded and chopped
- 2 cloves garlic, chopped
- salt and ground black pepper to taste
- 3 cups cooked, diced chicken breast meat
- 1 cup shredded Cheddar-Monterey Jack cheese blend
- ½ (8 ounce) package cream cheese
- 1 dash hot pepper sauce
- 15 sheets phyllo dough, thawed
- cooking spray
- 1 egg, beaten
Instructions :
Prep : 30M | Cook : 12 M | Ready in : 45M |
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Notes :
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