Tasty Recipes Chicha de Avena (Oat Beverage)

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Chicha de Avena (Oat Beverage)

"A mild, sweet, oat drink popular in Panama and other Latin American countries. A childhood favorite of mine. You can leave this as is or, for creamier texture, blend with immersion blender before or after chilling."

Ingredients :

• 6 cups water
• 1 cup rolled oats
• 2 cups cold water
• 1 (14 ounce) can sweetened condensed milk
• 2 tablespoons vanilla extract
• 1 pinch ground cinnamon, or to taste

Instructions :

Prep : 10M	Cook : 5M	Ready in : 1H15M

• Pour water into a tall pot; bring to a boil. Add oats; cook, stirring occasionally, in boiling water until a thin oatmeal forms, about 5 minutes. Remove pot from heat.
• Stir cold water, condensed milk, and vanilla extract into oat mixture; transfer to a pitcher and chill in the refrigerator until cold, at least 1 hour. Pour drink into glasses and sprinkle cinnamon over the top.

Notes :

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