Tasty Recipes All Night Apple Butter

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All Night Apple Butter

"This was my first attempt at canning anything. Ever. I shouldn't have worried so much about preserving it. Everyone we gave this to as gifts one week ago has already finished theirs! Be prepared to dream of food as the whole house will smell like apple pie overnight as this cooks."

Ingredients :

• 8 pounds apples - peeled, cored, and sliced
• 1 cup white sugar
• 1 cup brown sugar
• 1 tablespoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon ground cloves
• 1/4 teaspoon salt
• 2 teaspoons water, or more as needed
• 1 tablespoon vanilla extract

Instructions :

Prep : 15M	Cook : 50M	Ready in : 12H15M

• Place apples in a slow cooker.
• Stir white sugar, brown sugar, cinnamon, nutmeg, cloves, and salt together in a bowl; pour over apples. Add enough water to moisten apples.
• Cook on Low, overnight or 10 hours.
• Stir vanilla extract into apples. Cook, uncovered, for 2 hours more.

Notes :

• Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.

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