Popular Recipes Mint Garden Tea Concentrate

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Mint Garden Tea Concentrate

"This delicious iced tea is quick, easy, and hits the spot on a hot day! Mix 1 part thawed tea concentrate with 3 parts water to serve."

Ingredients :

• 4 quarts water
• 8 cups packed fresh mint leaves
• 4 cups white sugar

Instructions :

Prep : 5M	Cook : 48M	Ready in : 30M

• Bring water to a boil in a large pot. Add mint leaves and steep for 15 minutes. Remove tea leaves from water with a slotted spoon, squeezing leaves to extract any additional liquid; discard leaves.
• Stir sugar into steeped tea; return to a boil and cook until sugar is completely dissolved and flavors combined, about 10 minutes. Pour tea concentrate into freezer-safe containers and freeze.

Notes :

• It is just as yummy to add the water and serve it without freezing; however, make sure that you have it all the way cooled before serving!
• You can also use other sweeteners (stevia, honey, agave nectar, etc.), but it tastes the best with sugar. What doesn't?
• Another suggestion is to pour it into Popsicle® molds and make frozen pops.

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