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Chia Pudding |
"Chia seeds are a wonderful alternative source of omega-3 fats, fiber, and energy. This easy pudding is similar to tapioca. It can be served warm. Add fresh fruit for a nice twist. Use whatever dried fruit you prefer for topping."
Ingredients :
- 2 cups milk
- 2/3 cup chia seeds
- 1 tablespoon white sugar
- 1/2 teaspoon vanilla extract
- 2 tablespoons unsweetened coconut flakes (optional)
- 2 tablespoons raisins (optional)
Instructions :
Prep : 5M | Cook : 4M | Ready in : 8H15M |
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- Combine milk, chia seeds, sugar, and vanilla extract in a bowl; let sit about 10 minutes. Stir the mixture, cover the bowl with plastic wrap, and refrigerate 8 hours to overnight.
- Top the pudding with coconut and raisins to serve.
Notes :
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