Tasty Recipes: Cajun Kale and Rice

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Cajun Kale and Rice

"This spicy rice recipe is a tasty way to use kale! Make it a meal by topping with beans."

Ingredients :

• 1 1/4 cups chicken broth
• 2 teaspoons salt
• 1 teaspoon dried oregano
• 1 teaspoon paprika
• 1 teaspoon garlic pepper blend
• 1 teaspoon cayenne pepper
• 1 cup shredded kale
• 1/2 cup uncooked rice

Instructions :

Prep : 5M	Cook : 2M	Ready in : 30M

• Stir chicken broth, salt, oregano, paprika, garlic pepper blend, and cayenne pepper together in a pot over medium heat; bring to a boil
• Stir kale and rice into the boiling broth mixture; return the broth to a boil, place a cover on the pot, reduce heat to low, and continue cooking at a simmer until the rice is cooked through and tender, 20 to 25 minutes.

Notes :

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