The Best Recipes: 121 Whipped Cream

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121 Whipped Cream

"Simple proportion whipped cream."

Ingredients :

  • 1 cup heavy whipping cream
  • 2 tablespoons superfine sugar
  • 1 teaspoon vanilla extract

Instructions :

Prep : 10M Cook : 8M Ready in : 25M
  • Chill metal bowl and whisk attachment in refrigerator for 15 minutes. Pour cream into bowl.
  • Beat heavy cream with an electric mixer until foamy. Gradually add sugar and vanilla extract, continuing to beat until stiff peaks form. Lift your beater or whisk straight up: the whipped cream will form sharp peaks.

Notes :

  • Heavy cream and whipping cream are not the same thing. Use heavy cream as this this produces a stiffer cream due to the higher fat content. Err on the side of whipping too little rather than too much.

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